Summer 2013 Restaurants

Pino’s Contemporary Italian Kitchen & Wine Bar

6738 Reynolds Street Pittsburgh, PA 15206
Point Breeze
412-361-1336
chefpino.com
Kickoff Party Preview Online Reservations Available Course Pairings Available
Reserve Table Online

Restaurant Week Special:

$30 Three-Course Fixed Price Meal
Wine Pairing Option: $15

First Course (choose one):
Melon Gazpacho
mint, lime

Baby Kale Caesar
focaccia croutons, grana padana

Garden Tomato Salad
potatoes, peppers, celery, capers, sweet red onions, basil, EVOO

Second Course (choose one):
Ravioli, Sicilian Caponata
roasted eggplant, capers, onions, olives, golden raisins, with toasted pignoli, charred tomato viniagrette

Porchetta alla Romana
cabbage agri dolce, soubise, focaccia crostini

Third Course (choose one):
Chocolate Sour Cream Panna Cotta
pepita brittle, fresh pears, pear syrup

Peach Mille Feuille
mascarpone cream, puff pastry

$20.13 Specialty

$20.13 Feature – Flatbread Pizza & Glass of Wine
(Choose one)

Tomato Basil & Fresh Mozzarella

Sausage with Sweet & Hot Peppers, Tomato & Provolone

Wild Mushrooms & Fontina

$20.13 Wine Bottle Feature
Six bottles of wine, 3 red & 3 white will be available for $20.13 each

Available for dine-in only. Not available for online, takeout or to-go orders.

Reserve Table Online


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