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Winter 2017 Restaurants

Bonefish Grill

Bonefish Grill

1835 Washington Road, Upper St. Clair 15241
South Hills
(412) 835-3239
bonefishgrill.com/locations/pa/south-hills
Early Access (Aug 11-13) New Dish for a New Year

Restaurant Week Special:

$20.17 Lunch / $35.17 Dinner

$35.17 Dinner per person

 

Wine Special

$10 off any bottle of wine

 

First Course

 

Corn Chowder + Lump Crab

with a hint of bacon

 

Second Course

Select one

Misoyaki Chilean Sea Bass

grilled over oak, then topped with misoyaki marinade & pickle ginger relish,

on a bed of sautéed spinach, mushrooms, jasmine rice

Rheas Norwegian Salmon

wood-grilled topped with spinach, lump crab, lime tomato garlic sauce

served with potatoes au gratin and french green beans

Wild Mahi Mahi Imperial

stuffed with shrimp scallops, crabmeat + lemon butter caper sauce

served with garlic mashed potatoes and steamed broccoli

Filet Oscar

6oz USDA Center cut topped with jumbo lump crab, freshly steamed asparagus and lemon butter

served with garlic mashed potatoes and steamed broccoli

 

Third Course

Select one

Macadamia Nut Brownie

flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

Jamaican Coconut Pie

creamy coconut custard, Myer’s Rum sauce, fresh whipped cream

Classic Cheesecake

served with sea salt caramel and chocolate sauce

 

**Restaurant week menu not valid with any other offer, discount, or coupon**


$20.17 Lunch per person

Select one dish per course

 

Wine Special

$10 off any bottle of wine

 

First Course

 

Corn Chowder + Lump Crab

with a hint of bacon

 

Second Course

 

Cod Piccata

delicate, flaky, sautéed Cod topped with a lemon-caper butter sauce,

blistered tomatoes and lemon wheel

served with your choice of two fresh sides

Maryland-Style Jumbo Lump Crab Cakes

jumbo lump crab cakes+ red remoulade sauce

served with your choice of two fresh sides

Cold Water Lobster Tail

5-6 ounce lobster tail, seasoned and steamed, served with warm drawn butter

served with your choice of two fresh sides

Grilled Atlantic Salmon

wood-grilled topped with warm mango salsa

served with your choice of two fresh sides

 

Third Course

 

Classic Cheesecake

served with sea salt caramel and chocolate sauce

 

**Restaurant week menu not valid with any other offer, discount, or coupon**