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Winter 2018 Restaurants

Luke Wholey’s Wild Alaskan Grille

2106 Penn Ave, Pittsburgh, PA 15222
Strip District
(412) 904-4509
lukewholey.com
Online Reservations Available New Dish for a New Year
>> Reserve Now on OpenTable

Restaurant Week Special:

$35.18 Dinner

Course One
Choice of Appetizer:

Lobster Bisque

New England Clam Chowder

Caesar Salad with Portuguese White Anchovies

Yellowtail Ceviche

Course Two
Choice of Entree:

Alaskan Dungeness Crab Gnocchi with Citrus Saffron Beurre Blanc

Filet Mignon Oscar with Yukon Gold Potatoes and Char-grilled Asparagus

Pan Seared Alaskan Halibut with Crispy Roasted Root Vegetable Cake with an Orange and Whole Mustard Glaze, Baby Bok Choy.

Norwegian Halibut Sushi Trio: Nigiri, Sashimi, Traditional Roll

Course Three
House Made Dessert:

Brown Butter Rum Pound Cake with Vanilla Ice Cream

Vanilla Cheesecake with Caramel Sauce

Flourless Chocolate Torte

$20.18 Lunch

Course One
Choice of Appetizer:

Lobster Bisque

New England Clam Chowder

Caesar Salad with Portuguese White Anchovies

Yellowtail Ceviche

Course Two
Choice of Entree:

Sea Biscuit: Wagyu Beef, Blackened Scallop, Arugula, Honey Mustard on Pretzel Bun

Oyster Po Boy with French Fries

Blackened Catfish with Cajun Aioli, Side of French Fries

Norwegian Halibut Sushi Trio: Nigiri, Sashimi, Traditional Roll

Course Three
House Made Dessert:

Brown Butter Rum Pound Cake with Vanilla Ice Cream

Vanilla Cheesecake with Caramel Sauce

Flourless Chocolate Torte