Restaurant Week Special:

$19.20 Lunch

FIRST COURSE
Endive, Apple, & Frisee Salad
buttermilk blue cheese, roasted beet, sorghum vinaigrette, umeboshi
or
Rotisserie Chicken and Cauliflower soup, goat cheese biscuits

SECOND COURSE
Seared Swordfish
rock shrimp chowder, crispy leeks
or
Braised Beef Short Rib
Weatherbury farms polenta, fennel and apple salad, parmesan

DESSERT COURSE
Lemon Meringue Pot de crème
ginger snap cookies

$35.20 Dinner

FIRST COURSE
Roasted Beet Salad
baby kale, apple, goat cheese, crispy squash, maple vinaigrette, pecans
or
Seared Sea Scallops
Nora Mill grits, chow chow, braised slab bacon

SECOND COURSE
Rotisserie Gerber Farms Chicken
shmaltz roasted Yukon gold potatoes, butter braised savoy cabbage, smoked chicken jus
or
Braised Beef Short Rib
Weatherbury farms polenta, fennel and apple salad, parmesan

DESSERT COURSE
Lemon Meringue Pot de crème
ginger snap cookies
or
ShooFly pie
burnt almond whipped cream

Bar Special 5- close daily
$24.20 dozen oysters *bar only
$10.20 half dozen shrimp cocktail