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Summer 2018 Restaurants

Luke Wholey’s Wild Alaskan Grille

2106 Penn Ave, Pittsburgh, PA 15222
Strip District
(412) 904-4509
lukewholey.com
Online Reservations Available Outdoor Seating Available
>> Reserve Now on OpenTable

Restaurant Week Special

$20.18 Lunch

Course One / Appetizer
Caesar Salad: romaine, grape tomatoes, croutons, white anchovies
Lobster Bisque: creme fraiche, crostini
She-Crab Soup: scallion, crostini
Traditional Sushi Roll (California, Tuna, Salmon, or Yellowtail)

Course Two / Entree
Corn & Crab Salad: fresh jumbo lump crab, bibb lettuce, mango vinaigrette
Soft Shell Crab Taco: tempura soft shell crab, Reyna’s flour tortilla, chipotle slaw, corn salsa
Oyster Po’ Boy: fried oysters, creamy horseradish sauce, lettuce, tomato, onion, french fries

Course Three / Dessert
House Made Dessert daily choices

$35.18 Dinner

Course One / Appetizer
Caesar Salad: romaine, grape tomatoes, croutons, white anchovies
Lobster Bisque: creme fraiche, crostini
She-Crab Soup: scallion, crostini
Traditional Sushi Roll (California, Tuna, Salmon, or Yellowtail)

Course Two / Entree
Sauteed Softshell Crabs: lobster risotto, rapini.
Skirt Steak with Chimichurri: mashed yukon gold potatoes, crispy brussel sprouts.
Crab Stuffed Wild Alaskan Sockeye Salmon: ginger dijon honey galze, sauteed kale,
fingerling potatoes.

Course Three / Dessert
House Made Dessert daily choices