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Summer 2019 Restaurants

Eddie V’s Prime Seafood

501 Grant St, Pittsburgh, PA 15219
Downtown
(412) 391-1714
eddiev.com
Early Access (Aug 11-13) Online Reservations Available
>> Reserve Now on OpenTable

Restaurant Week Special:

$35.19 Dinner

FIRST COURSE

ORGANIC GREENS SALAD
baby heirloom tomatoes, julienne carrots, apple-cider vinaigrette

CRAB & CORN CHOWDER
lump crab, smoked bacon and sweet corn

CLASSIC CAESAR SALAD
shaved parmesan, garlic croutons and tapenade

ENTREE COURSE

CHEF’S SEASONAL FISH
broiled with olive oil, lemon and sea salt with asparagus

NORWEGIAN SALMON
mustard and rye whiskey glazed with baby carrots and spinach

8 OZ CENTER-CUT FILET MIGNON
specially aged, midwestern grain-fed beef with white truffled mashed potatoes

DOUBLE BREAST OF CHICKEN
roasted with mushrooms, shallots and natural jus, white truffle mashed potatoes

DESSERT COURSE

SCOTCH PANNA COTTA
salted caramel, walnut pralines and biscotti

“BANANAS FOSTER” BUTTER CAKE
butter pecan ice cream

FRESH FRUIT SORBET
served with fresh-baked homemade cookies