Restaurants have begun submitting their menus for Pittsburgh Restaurant Week Winter 2014 running January 13-19, 2014 at over 50 participating restaurants. By the looks of the first several menus, Pittsburgh is in for a very tasty and creative celebration! #CELEBRATE
Will your Pittsburgh Restaurant Week experience include spoonfuls of Roasted Pumpkin and Smoked Maple Bisque, trying Goose Mousse for the first time or even a BYOV Bloody Mary Bar?
How will you decide where you’ll dine for restaurant week? Post your answer to the Pittsburgh Restaurant Week Facebook wall by Friday December 13, 2013 at 11:59 p.m. for your chance to win $25 in free dining.
Click through the entire list of submitted menus today and start planning your Pittsburgh Restaurant Week celebration!