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Butcher and the Rye

ADDRESS
212 Sixth Street Pittsburgh, PA 15222 (Map)

PHONE
412-391-2752

NEIGHBORHOOD
Downtown

WEBSITE
butcherandtherye.com

KICKOFF PARTY

Pittsburgh Magazine Best Restaurant 2015

Restaurant Week Menu

$35.15 Multi-Course Dinner
select one dish per course

FIRST COURSE
Chilled Corn Soup
roasted cherry tomatoes / jalapeno emulsion / polenta croutons / basil

Carrot Tartar
olive caramel / braised pine nuts / burnt lemon / saffron yogurt

SECOND COURSE

Sugo
polenta / pane frito / chili / crispy parm

Tomato Risotto
blistered heirloom tomatoes / pickled green tomatoes / garlic chips / feta

THIRD COURSE

Strawberry Shortcake
mascerated strawberries / angel food cake / orange curd

Chocolate Terrine
chocolate & vanilla ice cream / pecans / caramel / graham cracker

Available for dine-in only. Not available for online, takeout or to-go orders unless otherwise specified.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.