Summer 2018 Restaurants

Bonefish Grill

1835 Washington Road, Upper St. Clair 15241
South Hills
(412) 835-3239
Outdoor Seating Available

Restaurant Week Special:

$35.18 Dinner

First Course
Bonefish House Salad
hearts of palm, Kalamata olives, tomatoes & citrus herb vinaigrette

Second Course
Spinach Bacon Blue Coho Salmon
topped with sautéed spinach, crispy bacon, blue cheese, and finished with a lemon butter glaze served with garlic mashed potatoes & steamed broccoli

Belleair Ahi Tuna
topped with Chevre goat cheese, artichokes, sundried tomatoes & lemon butter basil sauce served with jasmine rice & steamed asparagus

Neuwirth Chilean Sea Bass
topped with sautéed spinach, feta cheese, & finished with lime tomato garlic sauce served with garlic mashed potatoes & steamed broccoli

Oscar Filet Mignon
6oz USDA wood-grilled topped with jumbo lump crab, freshly steamed asparagus & lemon butter served with garlic mashed potatoes & steamed broccoli

Third Course
Macadamia Nut Brownie
flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

Key Lime Pie
roasted pecan crust

Crème Brulee
berries & whipped cream

Jamaican Coconut Pie
creamy coconut custard, Myer’s Rum sauce, fresh whipped cream

Available for dine-in only. Not available for online, takeout or to-go orders.