Restaurant Week Special
$20.18 Lunch Duo
PACIFIC SWORDFISH
Patty Pan Squash | Baby Zucchini | Marble Potato | Meyer Lemon OilCHARRED PEACH GELATO
Fevertree Tonic | Blackberries | Vanilla Bean & Local Honey Foam
$35.18 Dinner
STARTER
LITTLE GEM SALAD
Candied Walnuts | House Cured Bacon | Fourme d’Ambert | Smoked Mango VinaigretteWILLIAM PENN GUMBO
Andouille | Shrimp | Rice | ScallionsMAIN
PACIFIC SWORDFISH
Patty Pan Squash | Baby Zucchini | Marble Potato | Meyer Lemon OilFILET MIGNON
Patty Pan Squash | Baby Zucchini | Marble Potato | Smoked Onion Confit | Red Wine ButterSWEET
CHARRED PEACH GELATO
Fevertree Tonic | Blackberries | Vanilla Bean & Local Honey Foam
Available for dine-in only. Not available for online, takeout or to-go orders unless otherwise specified.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.
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