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Butcher and the Rye

ADDRESS
212 Sixth Street Pittsburgh, PA 15222 (Map)

PHONE
412-391-2752

NEIGHBORHOOD
Downtown

Pittsburgh Magazine Best Restaurant 2015

Restaurant Week Menu

$35.16 Multi-Course Dinner

First Course
Smoked Lamb Merguez / Peomegranate Braided Chickpeas / Suma Yogurt / Burnt Mint

Second Course
Grilled Pork Chop / Cornbread / Mustard Greens / Sea Island Peas

Dessert Course
Tres Leches Bread Pudding / Mexican Chonchas Bread / Macerated Cranberries / Dulce de Leche / Cinnamon Milk Ice Cream

Available for dine-in only. Not available for online, takeout or to-go orders unless otherwise specified.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.