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The Chefs Table at Quickhatch

ADDRESS
372 Butler St, Pittsburgh, PA 15223 (Map)

PHONE
(412) 252-2682

NEIGHBORHOOD
Etna

MENU STARTS EARLY

BYOB WINE PERMITTED

NEW DISH, NEW YEAR

Restaurant Week Special:

$33.18 Dinner

Welcome Cocktail: tbd

Amuse bouche: tbd

1st: sunchoke textures: crispy/pickled/pureed/glazed

2nd: Braised leek heart/ duck egg/bacon/potato/dried chive

3rd: Sourdough bread/duck confit/house butter/ preserved ramp salt

4th: glazed beef cheek/hickory syrup/nasturtium/celery root/preserved cherry

5th: beets/apples/cider vinegar/ petite lettuce

6th: carrot cake/puffed spelt/whipped honey/carrot raisin/ cream

* Entire menu is based ONLY on local sourced products (~99%) *

Available for dine-in only. Not available for online, takeout or to-go orders unless otherwise specified.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.