Restaurant Week Special Menu:
$35.20 Dinner
First Course (choice of):
House Salad: baby gem lettuce/ buttermilk vinaigrette/ fennel/ lemon/ herbs/ pecorino romano DOP
OR
Charred Broccoli: smoked goat cheese/ bagna cauda/ chili flakes/ pan frittoSecond Course (choice of):
Chicken Parmesan: breaded airline breast/ parmesan Reggiano/ mozzarella/ Pomodoro sauce
OR
Cacio e Pepe: bucatini/ tellicherry black pepper/ pecorino romanoThird Course (choice of):
Pannacotta: fresh berries/ hibiscus granita/ mint/ marjoram/ Sicilian olive oil
OR
Affogato: vanilla bean ice cream/ espresso coffee/ hazelnut brittle/ bittersweet chocolate
Available for dine-in only. Not available for online, takeout or to-go orders.
ADVERTISEMENT