WALK-INS WELCOME
NEW DISH, NEW YEARRestaurant Week Special Menu:
LIMITED-TIME ENTREES
Chicken Picatta
sautéed with mushrooms, white wine & lemon & served ontop fresh made Thin Spaghetti
$20.23Chicken Marsala
sautéed with mushrooms, leeks, laced with marsala wine & served on top fresh made Pappardelle
$20.23Veal Picatta
sautéed with mushrooms, white wine & lemon & served on-top fresh made Thin Spaghetti
$23.20Veal Marsala
sautéed with mushrooms, leeks, laced with marsala wine & served on-top fresh made Pappardelle
$23.20
Available for dine-in only. Not available for online, takeout or to-go orders unless otherwise specified.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.
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