Restaurant Week Special Menu:
$45.23 DINNER
INIZIO choice of
Bruschetta con Funghi
Toasted focaccia bread, wild mushroom conserva, ricotta, parsley olive oilZuppa dell Giorno
soup of the dayENTRÉE choice of
Malloreddus con Ragù di Maiale
Sardinia pasta, pork sausage, parsley saffron, olive oilBrasato di Manzo con Polenta GF
short rib, creamy polenta, peppers agrodolceDOLCE
Tiramisù
mascarpone cream, espresso, lady fingers
Available for dine-in only. Not available for online, takeout or to-go orders unless otherwise specified.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.
Menu pricing and dishes are set by the restaurant and published by Pittsburgh Restaurant Week.
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