Restaurant Week Special:
38.24 LUNCH OR DINNER
Cream of Poblano and Corn Soup
Roasted Poblano pepper and corn cream soup. This was our 2014 South Side Soup Contest winner for Best vegetarian soup!
Lengua en Salsa Verde
Locally Raised beef tongue slowly cooked and topped with our home-made green salsa. Rice and pinto beans or sauteed veggies on the side
Soyrizo Fajita (Vegetarian)
Grilled fajitas with soy-based chorizo (no meat), mixed zucchini, carrots, broccoli, squash, bell peppers, onion,
mushrooms, and pineapple. Rice and pinto beans or sauteed veggies on the side
Custard type of desert, traditional Mexican Flan with vanilla, one of our specialties!