RESERVE ON OPENTABLE

OUTDOOR SEATING

WALK-INS WELCOME

Restaurant Week Special:

$44.24 DINNER

Salads:
-Scarpino Salad

-Caprese Salad

Appetizers:
-Parm crusted crab stuffed portobello mushrooms with bechamel sauce

-Bruschetta on house made garlic toast points

-Calamari served with marinara sauce and lemon wedge

Entrees:
-Eggplant parmesan over spaghetti and house made marinara with fresh made mozzarella and parm tuile

-Pasta bolognese, bolognese sauce over pappardelle, fresh shaved parmesan reggiano, parm tuile

-Black cod, over sun dried tomato risotto, basil bechamel sauce with broccolini

-Chicken florentine, pan-seared chicken in white wine cream sauce, artichokes, spinach and sweet tri-colored peppers over bucatini

Desserts:
-Apple cinnamon rolls with vanilla bean gelato

-Death by chocolate cake

-House made limoncello cheesecake