Restaurant Week Special:
Complimentary Glass of Wine
Any hot/cold appetizer on the menu
Manti (Turkish Dumplings)
Turkish Dumplings made of small pockets of dough filled with fresh mixed grounded beef. Served with homemade tomato sauce and yogurt.
Okra with chickpeas
Southern Turkish style okra with chickpeas, flavored with lemon juice, dried mint and red pepper flakes.
Irmik Helva (Semolina Halva)
Irmik Helva is a traditional Turkish recipe for a classic dessert of halva made from semolina flour. Serve with cinnamon sprinkled on top if desired. This dish can be served warm or cold.