Restaurant Week Special Menu:

$35.20 Dinner

First Course (choice of):

House Salad: baby gem lettuce/ buttermilk vinaigrette/ fennel/ lemon/ herbs/ pecorino romano DOP
OR
Charred Broccoli: smoked goat cheese/ bagna cauda/ chili flakes/ pan fritto

Second Course (choice of):

Chicken Parmesan: breaded airline breast/ parmesan Reggiano/ mozzarella/ Pomodoro sauce
OR
Cacio e Pepe: bucatini/ tellicherry black pepper/ pecorino romano

Third Course (choice of):

Pannacotta: fresh berries/ hibiscus granita/ mint/ marjoram/ Sicilian olive oil
OR
Affogato: vanilla bean ice cream/ espresso coffee/ hazelnut brittle/ bittersweet chocolate