Restaurant Week Special:
$45.23 DINNER
FIRST COURSE
ESCARGOTS
SALADE VERTE
SECOND COURSE
POULET NORMANDIE
rice pilaf,haricot vertsSAUMON SAUCE SORREL
rice pilaf,haricot vertsTHIRD COURSE
CREME BRULEE
TARTE AUX FRUITS
Available for dine-in only. Not available for online, takeout or to-go orders.
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