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RESERVE ON OPENTABLE

WALK-INS WELCOME

Restaurant Week Special Menu:

$45.24 DINNER
*Dinner menu not available Sunday*

STARTERS
Caesar Salad

Chopped Salad

Italian Mixed Greens

Seasonal Soup

ENTREES
Seared Salmon
Red Curry Sauce, coconut rice, & pineapple salsa

Grilled Swordfish
Ancho chili & corn sauce topped with roasted corn & tortilla strips

Free Range Chicken
Romano Style with lemon beurre blanc served with capellini & broccoli

Vegetable Lasagna
Grilled zucchini, squash, carrots, onions, & mushrooms with béchamel sauce & marinara sauce

Center Cut Sirloin
Sliced and topped with dry blue cheese and demi glacé

DESSERTS
Flourless Chocolate Truffle Cake

Millie’s Homemade Mango Gelato (Dairy Free)

Key Lime Pie

$25.24 SUNDAY BRUNCH
*Sundays Only*

STARTERS
Potato Latkes

Lemon Yogurt Parfait with Berries & Granola

ENTREES

Mini Creme Brulé Waffles
Caramelized Vanilla Custard

Traditional Eggs Benedict
Poached Eggs, Canadian Bacon, Hollandaise on English Muffin with House Potatoes

Breakfast Skillet
Potatoes, Zucchini, Squash, Onion, Roasted Red Peppers, Boursin Cheese, & Fried Egg

Shrimp & Sweet Potato Grits
Blackened Shrimp, Andouille Sausage, & Apricot Chipotle Glaze

Quiche of the Day
Chef’s Seasonal Selection served with House Potatoes & Mixed Greens