RESERVE ON OPENTABLE

Restaurant Week Special:

$20.19 Lunch

First Course:
– Farm Greens Salad
– Summer Soup

Second Course:
– Salmon Salad
grilled salmon, farro, romanesco, strawberry vinaigrette.

– Crab Cake Sandwich
jumbo lump crab, remoulade, fries

Third Course:
Cookie to go

$35.19 Dinner

First Course:
– Spinach Salad
– Farm Greens Salad
– Lobster Bisque

Second Course:
– Black Cod
pistachio encrusted, zucchini, squash, beurre blanc

– Shrimp Pomodoro
linguini, tomato concasse, basil, parmesan

– Fire Roasted Chicken
chicken, mustard jus, smoked smashed potatoes, asparagus

Third Course:
-oTW signature dessert