RESERVE ON OPENTABLE

Menu:

$40.21 DINNER
– CHOICE OF SOUP OR SALAD –
SOUP DU JOUR
Ask your waiter about the soup of the day

LE MONT SALAD
Organic mesclun greens with cherry tomatoes, hearts of palm, carrots, croutons and red onions, tossed with our classic Le Mont dressing

– CHOICE OF ENTREE –
CHICKEN PARMESAN
Eight (8) oz chicken breast breaded with Italian seasoned bread crumbs, sauteed golden brown and finished with Homemade Marinara sauce and fresh provolone and mozzarella cheese

SCALLOPS L’ ORANGE
Generous portion of sweet jumbo sea scallops, pan seared to a beautiful golden-brown, oven roasted and finished with an orange glace of Grand Marnier, cream, orange zest and parsley

CASINO SURF N TURF
Six (6) oz filet mignon grilled to perfection and accompanied with two (2) jumbo shrimp, broiled on a skewer with our Homemade Casino compound butter, made with garlic, white wine, peppers, scallions and fresh parsley

FIRE ROASTED RED LENTIL ROTINI
Gluten free red lentil pasta with sautéed artichokes, roasted pepper, mushrooms, garlic, basil and roasted shallots, tossed in a fresh fire roasted tomato sauce

– CHOICE OF DESSERT –
CANNOLI
A classic Italian dessert, twin cannoli shells filled with Ricotta cheese, sweet cream, vanilla and chocolate chips

TIRAMISU
Delicious coffee flavored dessert with ladyfingers, mascarpone, whipped cream and cocoa powder