MENU STARTS EARLY

Restaurant Week Special Menu

$20.16 Dinner

Soup and Salad Pick a Soup
Cup of Chicken Tortilla

Stuffed Pepper Soup

Soup of the Day

Small House Salad
Entrees Pick One Entree
The Steak Burger
Half pound burger topped with shaved ribeye, caramelized onion, steak sauce and provolone
cheese piled high with lettuce, tomato on a toasted brioche bun served with French fries and
chipotle-jalapeno sauce

Turkey Club Stacker
Fresh cut turkey piled high on a pretzel bun with a smoky bourbon bacon,lettuce tomato, red
onion and Swiss cheese served with waffle fries and a side of cranberry mayo

Dueling Peppers
Stuffed bell peppers and stuffed banana peppers cooked to perfection and topped with our
House tomato sauce served with vegetable of the day and sliced loaded baked potato

Lobster and Shrimp Mac and Cheese
Fresh lobster sauteed with shrimp and garlic in a cheddar cheese sauce with cavatappi pasta,
then baked until golden brown and finished with fire roasted tomatoes

Veggie Stack Burger
Our veggie burger topped with roasted red peppers, mushrooms, lettuce, red onion and
tomato, served on a poppy and sesame seed bun with a side of cucumber dill sauce served
with vegetable of the day

Desserts Pick One Dessert
Mini Coconut Cream Pie

Mini Chocolate Mousse Pie

Mini Banana Cream Pie