RESERVE ON OPENTABLE

BYOB WINE PERMITTED

OUTDOOR SEATING

Restaurant Week Special

$20.17 Lunch / $35.17 Dinner

$20.17 LUNCH MENU

Starters: Choice of

French onion soup – roasted garlic croutons/aged gruyere

Smoked Wedge salad – Iceberg/moody bleu/smoked bacon/roasted tomatoes/moody bleu dressing.

Entrees : Choice of

Lobster Wrap –poached lobster/mixed greens/croutons/Garlic citrus aioli /avocado

Shaved Prime Rib Sandwich – Prime Rib/Horseradish cream sauce/bourbon caramelized onions/smoked provolone.

Crabcake Melt- Brioche/Jumbo Lump Crab/Tomato/Red Pepper Coulis/ Swiss/ Jicama Slaw

Dessert :

Vanilla Bean Crème Brulee

Raspberry Lemon Tarte

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$35.17 DINNER MENU

Starters : Choice of

Crab Stuffed Scallops/sautéed spinach

French onion soup – roasted garlic croutons/aged gruyere

Smoked Wedge salad – Iceberg/moody bleu/smoked bacon/sundried tomatoes/moody bleu dressing.

Entrees: Choice of

Fig Glazed Pork Chops /dauphin potatoes/haricot vert/jalapeño cornbread

Sear Chilean Sea Bass /Mediterranean vegetables/ 9 grain risotto/ citrus gastrique

Lobster Truffle Mac & Cheese

Dessert:

Vanilla Bean Crème Brulee

Raspberry Lemon Tarte