Restaurant Week Special Menu:
$35.19 Dinner (Second Floor Dining Room)
BEGINNINGS
The Raw dealHeirloom tomato and grilled asparagus salad
Arugula, roasted garlic vinaigretteMAIN EVENTS
Roasted organic chicken
watermelon, corn, farro, queso fresco, poblano pestoBoursin potato pierogis
Grilled portobello, broccolini, roasted beetAvenue B Wagyu Meatloaf
Chive and goat cheese whipped potatoes, crispy onionDESSERTS
Chocolate hazelnut crunch bar
Caramel cream, hazelnut nougatineRaspberry pistachio frozen nougat
Pistachio macaron, raspberry confit
$20.19 Bar Specialty (All-Day, First Floor Only)
SNACKS
Crispy Brussel Sprouts
smoked grapes, brown butter aioli, hazelnutRoasted carrots and shishito peppers
curry, mint, almonds, yogurtMAIN EVENTS
Choice of any mac and cheeseChoice of any flatbread
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