OUTDOOR SEATING

Restaurant Week Special:

$35.19 Dinner

FIRST COURSE Choose 1
Maple Bacon Brussels, Pear and Blue Cheese Salad

Yin and Yang soup
Crab bisque split with Corn Chowder and drizzled with sweet cream reduction

Panchetta & Prosciutto Arancini
Featuring our Legal Marinara and Romesco sauce

ENTREE Choose 1
Mango Chicken
Coconut rice and mango avocado salsa with a coconut and mango cream sauce

Blackened Chilean Sea Bass
Creamy maple bacon risotto and sauteed spinach

Surf n Turf Pasta
Grilled Tenderloin,gnocchi,langostino and maine lobster in a cream sauce

DESSERT Choose 1
Italian ganache Pecan Ball
Candied pecans,dulche de leche, vanilla and chocolate gelato

Strawberry Cream Cake
Light, fluffy vanilla cake with fresh strawberry glaze filling and a light whipped icing

Any one of Roman Bistro’s decadent desserts

$20.19 Lunch

FIRST COURSE
Summer Strawberry Salad
fresh mixed greens, strawberries, sliced almonds
with goat cheese tossed in our house made
balsamic dressing

Sherry Crab Bisque Soup

Pancetta & Pepperoni Risotto Arancini

SECOND COURSE
Bib Lettuce Lobster Rolls Maine lobster bites, aioli, served
with homemade chips

Ancho BBQ ½ Chicken accompanied by black beans and corn salsa

Roman Pasta Trio (tour of Italy) shrimp alfredo + lasagna + basil pesto angel
hair pasta topped with pine nuts

THIRD COURSE
Italian Ganache Pecan Ball OR Strawberry Cream Cake
*Or choose any one of the Roman Bistro decedent desserts