NEW DISH, NEW YEAR

Restaurant Week Special:

$25.17 Dinner

Choice of Appetizer
Baked Meatballs
Housemade meatballs baked with mozzarella cheese and tomato sauce served with mini pita

Arancini
Mini risotto balls stuffed with fresh mozzarella cheese served with Marinara

Salad
Insalata del Casa with choice of dressing

Choice of Entree
Balsamic Bruschetta Salmon
Fresh salmon grilled to perfection over Parmesan risotto, topped with fresh bruschetta and a orange Balsamic glaze

Pazzo Chicken
Fresh chicken breasts breaded in panko bread crumbs and cooked until golden, topped with banana peppers and mixed cheese, served over linguini Marinara

Pesto Caprese Veal
Hand-cut veal medallions cooked in a light Marsala sauce and topped with Fontina cheese, roasted tomato pesto and served with starch of the day

Neapolitan Chicken
Fresh chicken breast sautéed with artichokes, mushrooms, sun dried and roasted tomatoes in a garlic white wine sauce and served with vegetable of the day

Breaded Shrimp & Bay Scallops
Shrimp and bay scallops hand-breaded in an Italian bread crumb served with French fries and cocktail sauce

Choice of Dessert
Tiramisu Truffles

Cheesecake Truffles with a Raspberry Glaze

Vanilla Ice Cream